MONTHLY MOUTHFUL: OCTOBER 2013
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Published by Pascale's All Natural Ice Cream in Ottawa, Canada
Since 2009 I have aspired to make the perfect ice cream. I start with the highest butterfat cream. Next, I make sure the air content is low to make it dense. Then I choose the best ingredients and add them with care by hand. The result is a creamy and chewy texture.
We have signature flavours and seasonal flavours, and also offer flavours that use goat’s cheese. We even have vegan options.
We operate a seasonal retail location and our products are carried in many fine food spots and restaurants in Ottawa.
View all posts by Pascale's All Natural Ice Cream in Ottawa, Canada
Pascale's Ice Cream 
Pascal your strawberry/grapefruit sorbet is the best I’ve ever tasted and to think I thought I’d never taste anything other than Passion Fruit!! (totally addicted) Carole
It’s also one of my favorite!
I only make it when strawberries are in season since it’s a raw sorbet.
It’s great mixed in with Rum & Soda on a hot day!
Def. a special treat!